Creamy Potato and Cheese Soup

Gluten-free, Vegetarian, No added sugar

Instructions:
Microwave in appropriate container for 1-2 minutes on high or until thoroughly heated through. Heat in saucepan on stovetop for 6-8 minutes or until thoroughly heated through.

Nutrition Info:
329 calories, 17g protein, 31g carbs, 15g fat
Celery, carrot, onion, garlic, potato, chives, evaporated milk, American cheese, cheddar cheese, flour, butter, pomace oil, The Abrothecary Co. chicken broth and cooking stock blend, salt, pepper